Your shopping bag is empty
For some reason we just really want you to add cookies to your breakfast routine so back again this week is a delicious take on a classic breakfast... CEREAL! Yes. Tiny cookies in milk that you can eat with a spoon and enjoy. We are NOT making this up. So how did we do this with Big Dipper Dough?
- 1 Cup Rocket Chip Big Dipper Edible Cookie Dough
- 1 Egg
- 4 tbsp Flour
Step 1: Preheat oven to 350° Fahrenheit
Step 2: Combine 1 Cup Rocket Chip (1/2 Pint), 1 egg, and 2 tbsp. flour. Mix thoroughly
Step 3: Scoop into tiny balls spaced 3-4 inches apart on parchment paper on a baking sheet
Step 4: Bake 25-30 minutes or until edges are slightly browned
Step 5: Let cool on a baking wrack.
Step 6: Once cool add them to your bowl and pour your milk. Grab and spoon and ENJOY!